Sunday, March 3, 2013

The diet of hepatocarcinoma attends to _'s prevention and health care

The diet of hepatocarcinoma attends to _'s prevention and health care

The hepatocarcinoma patient often loses the appetite, does not think of the diet, so in the course of attending to, pay attention to improving the patient's appetite emphatically, encourage taking food.
1,Offer high protein, high heat, high vitamin, low fat food. Limit taking a photograph of people of animal oil.
2,Diet is diversified, notice the food matching, make sure colour, fragrance and taste is available, so as to promote the appetite.
3,Taking food should take soft food apt to digest as the core, avoid hard, pungent tasting, eat and fry the food little, much meal of small quantity. Avoid, have irritation and the intersection of plant and the intersection of cellulose and many food, so as not to cause, take place with the intersection of liver cirrhosis and patient esophagus or vein of fundus of stomach break, bleed.
4,Eat more fresh vegetables fruits, drink the fruit drink, supplement vitamins.
5,Generate heat patient drink the water more, distribute so as to heat.
6,Should spit temporary fasting getting frequent, in case that food produce, stimulate to stomach, increase and vomit the number of times, consume physical power.
7,Should restrain to take a photograph of people sodium from to the intersection of ascites and patient, pay less salt or on diet.
8,Earlier stage of hepatic coma or the hepatic coma patient should offer the low protein diet, the total amount 20-40g of daily albumen, try hard to select animal protein with costly physiology for use, for instance milk, egg, red meat.
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