Friday, March 22, 2013

Diet health care _ prevention and health care of the liver cirrhosis patient

Diet health care _ prevention and health care of the liver cirrhosis patient
( 1) Prohibition against alcoholic drinks
Drinking will bring out and aggravate liver cirrhosis, so the liver cirrhosis patient should absolutely forbid drinking or drinking the alcohol beverage.
( 2) Absorb more high heat, high protein, the intersection of vitamin and abundant and easily digestible food
The staple food that the liver cirrhosis patient increases heat should include the soft meal, noodles, medicine porridge. In addition, patient damages liver cirrhosis seriously because of the hepatocyte, the ability of its synthetic protein drops notably, so patient of liver cirrhosis should edible the food with rich albumens, such as fish, shrimp, red meat,etc.; If have concurrently the weak one of spleen and stomach that can eat more white French beans and soyfood at ordinary times, because this kind of food can be good for the spleen and stomach, except that damp and hot, and is rich in protein, can regulate and strengthen the function of the digestive system. Liver cirrhosis patient need supplementary vitamin all kinds of, vitamin A, C, D are essential for them. So someone maintain liver cirrhosis patient eat 500 gram about vegetables or fruit at least every day. In addition vegetables and fruit are mineral, cellulose and important source of the microelement, extremely beneficial to the liver cirrhosis patient.
( 3) Eat few animal fats, drink the yoghurt in right amount
Contain a certain amount of fat in the yoghurt, there are a large number of high-quality albumens and lactase, yeast at the same time. After the lactic acid bacillus enters the human intestine, can inhibit and kill the corrupt fungus in the intestine, reduce such harmful substances as the bacterium decomposes protein and produces ammonia in the intestine; Lactic acid bacillus breed, grow in a large amount at the same time, can make internal environment of intestine present acidity, reduce the absorption of ammonia, this is very beneficial to liver cirrhosis patient. The liver cirrhosis patient drinks the yoghurt and is suitable for 1 bottle every day.
( 4) Amount of salt controlled
The intersection of liver cirrhosis and patient, especially patient to amalgamate ascites, diet should notice little salt or salt-free, in order to impel the disappearing of ascites, generally take in 1.3 grams with every day, after taking a favorable turn in symptom, by 2.3- 3.5 grams per day maintain. Restrain salt from can cause appetite fail for a long time, should pay attention to in diet.
( 5) Avoid eating the coarse, hard or stimulating food
Because this kind of food fails to well process or have very strong irritation, it is very apt to make the liver cirrhosis patient already expand the gullet or vein of fundus of stomach break, thus cause and bleed.
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